-
Restaurant Server
(Food & Beverage)
You are friendly, attentive, and committed to providing excellent service. You understand how to create a warm dining experience, anticipate guest needs, and deliver meals with care and professionalism. If you enjoy working in a fast paced restaurant environment and being part of a strong service team, keep reading.
-
Controller
(Finance/Accounting)
You see the story behind the numbers—
where revenue meets responsibility and accuracy drives confidence.
You balance precision with partnership and know that strong financial controls are the backbone of a great hotel.
If hotel accounting feels less like a job and more like your craft… keep reading.
-
Van Drivers
(Transportation)
You know the road like the back of your hand—and you enjoy making someone’s day a little easier.
You take pride in safety, professionalism, and providing top‑tier hospitality from the moment guests step into your vehicle.
If delivering comfort, efficiency, and warm service feels like second nature… keep reading.
-
Director of Food and Beverage
(Food & Beverage)
You’re a visionary leader who knows how to balance hospitality, creativity, and operational excellence.
You understand that great dining experiences come from strong teams, consistent quality, and a passion for service.
If you thrive in a leadership role where you shape culture, drive revenue, and elevate guest experiences… keep reading.
-
Assistant Front Office Manager
(Guest Services)
Previous front desk or guest service leadership experience preferred
-
Guest Service Representative
(Guest Services)
You are friendly, professional, and enjoy helping people. You understand that great service creates memorable stays, and you take pride in being the first and last impression guests receive. If you enjoy problem solving and creating positive guest experiences, keep reading.
-
Night Auditor
(Guest Services)
You are dependable, detail oriented, and great at balancing guest service with accuracy. You enjoy a quieter shift where you can focus, help guests, and make sure the hotel is ready for the next day. If you like working independently and keeping things organized, keep reading.
-
Barista
(Food & Beverage)
Join us as we debut Stillwater & Stone, our reimagined restaurant and modern lobby café, opening May 2026. We’re looking for a skilled and personable Barista to help bring this elevated coffee and beverage experience to life.
-
Restaurant Bartender
(Bartender/Mixologist)
Be part of an exciting new chapter at The Westin Crystal City as we debut Stillwater & Stone, our reimagined restaurant and modern lobby bar, in May 2026. We’re seeking a skilled and engaging Bartender to help bring this elevated dining and social experience to life.
-
Restaurant Cook
(Chefs/Kitchen)
Join the culinary team at The Westin Crystal City as we prepare for the opening of Stillwater & Stone, our newly reimagined restaurant and lobby bar debuting in May 2026. This is your opportunity to be part of an exciting new dining experience designed to attract both travelers and the local community.
-
Dishwasher
(Chefs/Kitchen)
You keep the heart of the kitchen moving.
You don’t mind getting a little wet, you work with purpose, and you know that clean tools make great food possible.
If you take pride in being the backbone of a busy kitchen… keep reading.
careers.dimensionhospitality.com/westin-crystal-city/jobs
