Jobs at Doubletree Resort by Hilton Hotel Paradise Valley - Scottsdale

• Receiving Clerk (Operations)

  Job Purpose: To ensure that the hotel is obtaining the quality and quantity of food products ordered at the quoted price utilizing a bid system to safeguard the company’s investment in food and beverage inventory and to provide management with accurate and timely operational statistics and/or reports. Oversee the banquet storage inventory room and completes quarterly inventories as well as oversees the resort's Stewarding department. 

• Food Server (Food & Beverage)

  Job Purpose: To serve menu items and alcoholic and non-alcoholic beverages to patrons of outlets. Promote food and beverage sales.

• House Person (Housekeeping)

  Job Purpose: To perform a combination of tasks which maintain hotel premises in a clean and orderly manner, thereby contributing to a pleasant, positive guest experience.

• Bus Person (Chefs/Kitchen)

  Job Purpose: To perform a combination of duties in an efficient, quiet and effective manner which facilities food service and thereby provides a positive impression for the guest.

• Guest Service Supervisor (Guest Services)

  Job Purpose: To perform in a pleasant, professional and efficient manner, a combination of duties mainly related, but not limited, to check-in and check-out of guests which contributes to an overall positive experience.

• Guest Service Representative (Guest Services)

  Job Purpose: To perform in a pleasant, professional and efficient manner, a combination of duties mainly related, but not limited, to check-in and check-out of guests which contributes to an overall positive experience.

Apply for these jobs at https://careers.dimensionhospitality.com/doubletree-scottsdale/jobs