Jobs at Doubletree Resort by Hilton Hotel Paradise Valley - Scottsdale

• Food Server (Food & Beverage)

  Job Purpose:  To serve meals to patrons according to established rules of etiquette. 

• Bus Person (Chefs/Kitchen)

  Silently and quickly carry dirty dishes from the dining room to the kitchen/dishroom.

• Room Attendant (Housekeeping)

  Experience - Previous hotel and/or commercial cleaning highly preferred.

• Cook (Chefs/Kitchen)

  Experience - Minimum 3 months cooking experience at a full service restaurant or hotel.

• Food & Beverage Assistant Manager (Food & Beverage)

  Schedules dining reservations and arranges parties or special services for diners. 

• Banquet House Person (Catering/Banquet)

  Completes all work assignments and follows all instructions directed by supervisor or shift leader. 

• Maintenance Person (Engineering/Maintenance)

  Shift:  4:00pm - 12:30am (subject to change based on business needs)  

• Bartender / Beverage Server (Bartender/Mixologist)

  Shifts: 9:30am - 7:00pm, 10:45am - 5:00pm and 4:30pm - 11:59pm (all subject to change based on business needs).

• Guest Service Representative (Guest Services)

  Experience - Minimum 3 months hospitality, general office, accounts receivable or customer service experience.

• Housekeeping Inspections / Supervisor (Housekeeping)

  Experience - At least 2-3 years of housekeeping experience required.

• Assistant Executive Housekeeper (Housekeeping)

  Obtains list of vacant rooms to be cleaned immediately & list of prospective checkouts or discharges in order to prepare work assignments. Advises manager, desk clerk, & admitting personnel of rooms ready for occupancy.

careers.dimensionhospitality.com/doubletree-scottsdale/jobs