Jobs at Dimension Hospitality

• Room Attendant / Housekeeper (Housekeeping)

  Replenish supplies such as drinking glasses, writing supplies and bathroom supplies in guest rooms.

• Director Of Human Resources (Human Resources)

  As our Director of Human Resources, you will be fully and solely responsible for all human resources functions for the hotel.

• Senior Regional Director Of Revenue Management (Revenue Management)

  You see the story behind the data. You understand demand, displacement, and distribution—and how strategy at scale drives performance. If leading revenue strategy across a portfolio while influencing stakeholders at the highest level feels like your lane… keep reading.

• Inspections Floor Supervision (Housekeeping)

  You have a sharp eye for detail and take pride in ensuring rooms and public areas meet the highest standards of cleanliness. You enjoy coaching others, checking quality, and helping the housekeeping team deliver an excellent guest experience. If you are organized, dependable, and committed to quality, keep reading.

• Human Resources Manager (Human Resources)

  You’re the person people trust. From welcoming new team members to navigating difficult conversations, you know that strong culture doesn’t happen by accident—it’s built through consistency, fairness, and care.

• Cook (Chefs/Kitchen)

  Job Responsibilities:   1.     Open up each morning preparing and organizing the station and cooking all food necessary to start serving.  2.     Prepare all items for lunch; sauces, soups, buffet entrees, and switch over from breakfast to lunch at the assigned time.  3.     Rearrange the line and steam table to facilitate luncheon cooking and service.  4.     Prepare all orders as turned in by wait staff and ensures all orders cooked quickly and according to order; also ensures that food leaves the kitchen in peak condition.  5.     Learn menus, recipes, preparation, and presentation.  6.     Ensure that all food is stored in proper containers and at proper storage and holding temperatures.  7.     Cook only sufficient food in advance to cover expected business volume and to maintain quality.  8.     Prepare all food needed by other kitchen departments which is best prepared by this department. Prepare all food for next shift and for the following day as required and directed by Supervisor.  9.     Maintain the work area, including all counter tops, utensils, equipment, and refrigeration in a clean and sanitary condition in accordance with state, county, and company health regulations and work safety regulations.  10.     Other duties as assigned. 

• Front Desk Supervisor (Guest Services)

  You are friendly, confident, and passionate about delivering excellent service. You know how to lead by example, support the front desk team, and create positive guest experiences. If you enjoy problem solving and guiding a team, keep reading.

• Front Office Manager (Guest Services)

  You are a strong leader with excellent communication, organization, and hospitality skills. You understand front office operations inside and out and know how to create a welcoming and efficient guest experience. If you enjoy leading teams and ensuring smooth daily operations, keep reading.

• Front Office Manager (Guest Services)

  You are a strong leader with excellent communication, organization, and hospitality skills. You understand front office operations inside and out and know how to create a welcoming and efficient guest experience. If you enjoy leading teams and ensuring smooth daily operations, keep reading.

• Room Attendant (Housekeeping)

  You love creating clean, welcoming spaces. You work with care, take pride in detail, and believe a spotless room makes someone’s day. If you enjoy meaningful work that supports guest comfort… keep reading.

• Guest Service Representative (Guest Services)

  You are friendly, professional, and enjoy helping people. You understand that great service creates memorable stays, and you take pride in being the first and last impression guests receive. If you enjoy problem solving and creating positive guest experiences, keep reading.

• Room Attendant (Housekeeping)

  Replenish supplies such as drinking glasses, writing supplies and bathroom supplies in guest rooms.

• Guest Service Representative (Guest Services)

  You are friendly, professional, and enjoy helping people. You understand that great service creates memorable stays, and you take pride in being the first and last impression guests receive. If you enjoy problem solving and creating positive guest experiences, keep reading.

• House Person (Housekeeping)

  You are hardworking, dependable, and take pride in supporting a clean and welcoming environment. You enjoy staying active, helping your team, and keeping hotel spaces organized and guest ready. If you like hands-on work and being an essential part of daily operations, keep reading.

• Guest Service Representative (Guest Services)

  You are friendly, professional, and enjoy helping people. You understand that great service creates memorable stays, and you take pride in being the first and last impression guests receive. If you enjoy problem solving and creating positive guest experiences, keep reading.

careers.dimensionhospitality.com/dimension-hospitality-llc/jobs