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Room Attendant
(Housekeeping)
Experience - Previous hotel and/or commercial cleaning highly preferred.
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Bistro Cook
(Chefs/Kitchen)
Experience - Minimum 3 months cooking experience at a full service restaurant or hotel.
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Bistro Food Server
(Food & Beverage)
Job Purpose: To serve meals to patrons according to established rules of etiquette.
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General Manager
(General Manager)
Education -Bachelors degree in Hotel Management or a related field is preferred.
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Chief Engineer
(Engineering/Maintenance)
Education - Vocational Institution Certificate and completion of apprenticeship in plumbing/electrical repair.
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House Person
(Housekeeping)
Cleans rooms, hallways, lobbies, lounges, restrooms, corridors, elevators, stairways, and locker rooms and other work areas.
careers.dimensionhospitality.com/courtyard-santa-ana/jobs
